Sumac, also called sumac, sumaque or rus, blooms in spring or summer and the berries ripen in late summer or autumn.
\nAmong the traditional uses of sumac, leather tanning stands out due to its high tannin content. As for culinary uses, it is said that the Romans employed sumac as an acidulant, much like lemon or vinegar are used today.<\/p>\n
<\/p>\n
The berries have diuretic properties and are used for bowel complaints and to reduce fever.<\/p>\n
In the Middle East, a bitter drink used to relieve stomach aches.<\/p>","protected":false},"excerpt":{"rendered":"
Sumac, also called sumac, sumaque or rus, blooms in spring or summer and the berries ripen in late summer or autumn.
\nAmong the traditional uses of sumac, leather tanning stands out due to its high tannin content. As for culinary uses, it is said that the Romans employed sumac as an acidulant, much like lemon or vinegar are used today.<\/p>\n
<\/p>\n
The berries have diuretic properties and are used for bowel complaints and to reduce fever.<\/p>\n
In the Middle East, a bitter drink used to relieve stomach aches.<\/p>","protected":false},"featured_media":1960,"comment_status":"open","ping_status":"closed","template":"","meta":{"_acf_changed":false},"product_brand":[],"product_cat":[16],"product_tag":[],"class_list":["post-1957","product","type-product","status-publish","has-post-thumbnail","product_cat-especias","first","instock","shipping-taxable","purchasable","product-type-variable","has-default-attributes"],"acf":[],"yoast_head":"\n