2,70 €
Salish salt is smoked by the tribes of the northern United States. Smoked for two days with red alder wood.
Add fireplace and barbecue aromas to your meat or fish dishes, as well as to flavor sauces or vegetables.
2,70 €
Salish salt is smoked by the tribes of the northern United States. Smoked for two days with red alder wood.
Add fireplace and barbecue aromas to your meat or fish dishes, as well as to flavor sauces or vegetables.