Categories: Blends
Jerk Jamaicano
2,40 €
Product description
A mixture of hot spices used to make Jamaica's national dish, Jerk.
Ingredients
Garlic, onion, thyme, paprika, allspice, black pepper, cinnamon, nutmeg and scotch bonnet.
2,40 €
A mixture of hot spices used to make Jamaica's national dish, Jerk.
Garlic, onion, thyme, paprika, allspice, black pepper, cinnamon, nutmeg and scotch bonnet.
2,40 €
A mixture of hot spices used to make Jamaica's national dish, Jerk.
Garlic, onion, thyme, paprika, allspice, black pepper, cinnamon, nutmeg and scotch bonnet.